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When we learned that Leptin is our body’s hormone that turns off hunger … and it also tells our fat cells to convert the fat to energy … we yelled, “Yippie!!! Where can I buy some Leptin?!”
WHERE DO YOU GET LEPTIN?
Well, the good news is that you don’t have to “get Leptin”. Your own fat cells make Leptin. Then after you’ve had your meal the Leptin goes to the brain satiety center in the hypothalamus and tells it that you’re full … However, if you’re struggling with your weight you may wonder if something has happened to your Leptin …
LEPTIN GONE WRONG
But … sometimes Leptin doesn’t work. For instance, in obese individuals, the body cranks out huge amounts of Leptin, but the brain (hypothalamus) does not respond. It’s almost as if the brain cells are deaf (desensitized) to the clamoring of Leptin. Leptin is shouting, “We’re full… turn-down the hunger!” But the hypothalamus just doesn’t hear it…
HOW COULD THIS HAPPEN?
Scientists present a theory that in some individuals Leptin sensitivity is turned down (desensitized) because they eat certain foods that were not present in the ancient human diet. These “problem foods” are energy dense* and contain high concentrations of fructose (sodas, refined sugar, bottled juices, cookies) or lectin molecules, present in grains, beans (soy, kidney), seeds and certain raw nuts. Those foods may produce “leptin insensitivity”.
SO WHAT CAN WE DO???
African Mango is the trendy new supplement that claims to help us effortlessly lose pounds and inches. Hollywood stars and even Dr. Oz are boosters of this product. African mango seeds, called Dikka seeds, have been used both to increase energy and medicinally for years by the inhabitants of Cameroon, Africa. These seeds contain a substance called Irvingia gabonensis, which has been tested in clinical trials. Lets look at the findings which were published in Lipids in Health and Disease.
Irvingia gabonensis is shown to be able to up-regulate Leptin sensitivity. The results of the studies were stunning with no changes to the types of food in the diet or time spent in exercise, the participants lost an average of 3 pounds per week and also lost inches around their waists. That’s right, African Mango turned on the Leptin sensitivity so that our brain’s hypothalamus sends out the signal that we are NOT HUNGRY! And that is golden.
NOT JUST A ONE-TRICK PONY
Besides up-regulating Leptin sensitivity, African Mango seed extract also helped improve metabolism by: • Slowing carbohydrate absorption in the intestine • Preventing a percentage of sugar and starch from being stored as fat • Supporting insulin sensitivity • Releasing stored energy for your system to use
WHICH MANGO TO BUY?
IMNatural.com looked at the marketplace offering and selected African Mango Plus® as the obvious best pick. African Mango Plus is the skinny-mango-of-choice because synergistic plants are added to the blend that further enhance metabolic efficiency. In other words, this blend gets our metabolism working just the way we want it to.
African Mango Plus adds: • Chromium • Green Tea Leaf Extract • Caffeine • Chromium • Theanine
These natural ingredients add to and synergize the fat-loss power of African Mango Plus®.
BEST TESTIMONIAL My favorite quote by a happy user of this product is simplicity itself, “I love African Mango Plus® because it really worked for me. I got easy results and I look better and feel more alive than I have in years!”
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